HYGIENE AT THE RESTAURANT
When hygiene requirements are high
In the restaurant industry, it is important to be flexible between different stations without compromising hand hygiene. Handling goods, cash, dishes, and food requires a versatile skincare system that focuses on food safety. It involves preventing microorganisms from money handling from transferring to food, among other things. It also involves being able to wash off stubborn fats that stick to hands during cooking. When hygiene requirements are high and frequent hand washing is necessary, it puts strain on the skin. Sterisol's products are developed to work together and form a sustainable skincare system that promotes a healthy work environment. The products protect, clean, and restore the skin – that's what we call Skin Care at Work.